Description
A delicious and healthy pasta alternative, this recipe features spiralized zucchini noodles coated in a flavorful marinara sauce, finished with fresh basil and Parmesan cheese.
Ingredients
Units
Scale
Zucchini Noodles:
- 2 medium zucchinis, spiralized
Marinara Sauce:
- 1 cup marinara sauce
Other Ingredients:
- 1 tablespoon olive oil
- 1 clove garlic, minced
- Fresh basil and Parmesan for garnish
- Salt and pepper to taste
Instructions
- Heat oil, sauté garlic: Heat olive oil in a pan, sauté minced garlic until fragrant.
- Add marinara sauce: Pour in the marinara sauce, simmer briefly.
- Toss in zucchini noodles: Add spiralized zucchini noodles to the sauce, cook until just tender (~2 minutes).
- Plate and garnish: Serve the zucchini noodles topped with fresh basil and grated Parmesan.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Main Dish
- Method: Sauté, Simmer
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150 kcal
- Sugar: 7g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg