Description
Avocado Tuna Salad with Crackers is a healthy and satisfying dish that makes a perfect snack or light lunch. Creamy avocado pairs beautifully with tuna, zesty lime juice, and crunchy veggies, all served with crispy crackers for a delightful combination of flavors and textures.
Ingredients
Units
Scale
Tuna Salad:
- 1 can (5 oz) tuna, drained
- 1 ripe avocado, mashed
- 1 tablespoon lime juice
- 1/4 cup red bell pepper, finely diced
- 2 tablespoons red onion, minced
- Salt and pepper to taste
For Serving:
- Crackers
Instructions
- In a bowl, combine mashed avocado, lime juice, bell pepper, onion, salt, and pepper. Mix well.
- Fold in drained tuna gently until well combined.
- Serve the avocado tuna salad on top of crackers or use as a filling for lettuce wraps.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack/Light Lunch
- Method: Mixing
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 7g
- Protein: 20g
- Cholesterol: 20mg