Description
Indulge in the decadence of this 5 Layer Turtle Lasagna Dessert, a heavenly confection featuring layers of chocolate pudding, creamy cheesecake, luscious caramel, crunchy pecans, and billowy whipped cream.
Ingredients
Units
Scale
For the Crust:
- 1 package (14 oz) chocolate sandwich cookies, crushed
- 1/2 cup unsalted butter, melted
For the Cheesecake Layer:
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
For the Chocolate Pudding Layer:
- 2 packages (3.9 oz each) instant chocolate pudding mix
- 3 cups cold milk
Additional Ingredients:
- 1 cup caramel sauce
- 3/4 cup chopped pecans
- Additional whipped topping for final layer
Instructions
- Prepare the Crust: In a bowl, combine crushed cookies and melted butter. Press mixture into the bottom of a 9×13-inch dish to form the crust.
- Make the Cheesecake Layer: In another bowl, beat cream cheese and powdered sugar until smooth. Fold in 1 cup whipped topping. Spread over crust.
- Prepare the Chocolate Pudding Layer: In a separate bowl, whisk pudding mixes with milk until thickened. Spread over cream cheese layer.
- Layer with Caramel and Pecans: Drizzle caramel sauce over the pudding and sprinkle with chopped pecans.
- Finish with Whipped Topping: Top with remaining whipped topping and additional caramel and pecans if desired. Chill for at least 2 hours before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing, Layering, Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420 kcal
- Sugar: 28g
- Sodium: 450mg
- Fat: 26g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg